Surimi: Viel mehr als ein Imitat

Food · Fachbuch

Surimi: Viel mehr als ein Imitat

The specialist book series "Basic Knowledge for the Fish Specialist" brings together the popular specialist information series from FischMagazin. The series are written in an easy-to-understand way, well illustrated, and provided with informative charts and tables.

Surimi: Much More Than an Imitation

Contents:

  • Basic knowledge about surimi

  • World production and fishing

  • Surimi production I: slaughtering, mincing, washing

  • Surimi production II: mixing, deep-freezing

  • The production of surimi products

  • Market developments in surimi products

  • Nutritional value, quality, and prospects



Surimi. Dr. Manfred Klinkhardt
Format 170 x 240 mm, 64 pages. Softcover
Net price 12.00 €

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