Publications

Fisch Adressbuch

The extensive international Fish Address book Seafood & Technology is revised every year and has been the standard work for the fish industry for many years.

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Sonderheft Fisch-Etikettierungsgesetz

The updated and extended special edition dealing with the Fish Labeling Act (published in German language) contains all information regarding the Fish Labeling Act and an up-to-date register of the binding German trade names.

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Alaska Seelachs

Alaska-Seelachs: Die wichtigste Fischart auf dem deutschen Markt (Alaska pollock: The most important type of fish on the German market)

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Austern

Austern: Edle Muschel für Feinschmecker (Oysters: Premium mussels for gourmets)

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Cobia

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Garnelen

Garnelen: Weltweit begehrt und wirtschaftlich bedeutend (Shrimps: Desired and economically important worldwide)

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Hering

Hering: Silver of the sea

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Hummer

Hummer: Der König der Krustentiere (Lobster: The king of the crustaceans)

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Kabeljau

Kabeljau aus norwegischer Aquakultur (Cod from Norwegian aquaculture)

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Kaviar

Kaviar: Ein Luxusartikel und seine Alternativen (Caviar: A luxury product and its alternatives)

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Niltilapia

Niltilapia: Tailor-made for the aquaculture

A small fish that arouses great expectations

sex reversal, male pure stocks and GIFT tilapia

biology and behavior

egg breeding and seedling production

farming

processing

products

markets and market trends

Niltilapia. Dr. Manfred Klinkhardt.
Format 170 x 240 mm, 72 pages. Softcover

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Pangasius

Pangasius: Der Markterfolg vom Mekong (Pangasius: The market success of the Mekong)

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Regenbogenforelle

The salmons little sister

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Scholle und Flunder

The specialist book series "Basic knowledge for the fish expert" summarizes the popular specialist information series from FischMagazin. The series are understandably written, well illustrated and provided with informative slides and tables
Plaice and flounder: The classics among the flatfish

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